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Rex

I

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When you are too drunk fish.

 

You make two pork butts low and slow at 210 degrees, stack some spare ribs temping at 225 and you throw some atomic buffalo turds on the side well just because.

 

I'll be at home remainder of the day.

7dbb1a2ce35f45d92aadf2abbd8d4b32.jpg

 

 

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Wow! Nice!

Shame about your firehole. :Burning:

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The after effects of eating spicy food.

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Sure does look good. I gotta up my grill game so we can continue to be friends. 

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